Indigenous Nebbiolo d'Alba

Style:  Medium-bodied red            Vintage: 2017             ABV: 14% 

Varietal: Nebbiolo

Appellation: Nebbiolo d'Alba  Region: Piedmont    County:  Italy

Elegant bouquet of ripe cherry, black current, dry rose petal, and mint Palate: Sweet red cherries, flower, and spices create a juicy wine with plenty of mid-palate fruit with excellent grip.

Food Pairing: Beef, duck, soft and blue cheese, mushrooms and patè, pasta with meat or mushroom sauce, and grilled braised meat.

Special Features:

  • Sustainable