Style: Medium-bodied red Vintage: 2016
Varietal: 100% Sangiovese
Appellation: Rosso di Montalcino Region: Tuscany County: Italy
Notes of red berry fruits are enriched by slight floral and spicy hints. Warm, soft on the palate with great structure and round tannins. An excellent wine suited to all courses, particularly vegetable soups, cold cuts, cheeses, first and second courses featuring red meat.